How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 8 ingredients. The key ingredients include: 2 cans cream-style corn, 2 c. Minute rice, uncooked, 1 large bell pepper, chopped, 1 large onion, chopped, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cans cream-style corn; 2 c. Minute rice, uncooked; 1 large bell pepper, chopped; 1 large onion, chopped; 1 small jar diced pimentos; 2 Tbsp. sugar; 3/4 stick margarine, melted; pepper to taste

Corn Casserole – a delicious recipe with cream-style, rice, bell pepper, onion, pimentos, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans cream-style corn
2 c. Minute rice, uncooked
1 large bell pepper, chopped
1 large onion, chopped
1 small jar diced pimentos
2 Tbsp. sugar
3/4 stick margarine, melted
pepper to taste

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Quick Info

Servings
4 servings
Category
General

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