How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 9 ingredients. The key ingredients include: 4 eggs, 3 cans drained whole kernel corn, 3 cans creamed corn, 1/2 c. chopped green onions, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 eggs; 3 cans drained whole kernel corn; 3 cans creamed corn; 1/2 c. chopped green onions; 1 tube crushed Ritz crackers; 1/2 stick melted margarine; 1/2 c. milk; salt and pepper; 1 1/2 Tbsp. sugar

Corn Casserole – a delicious recipe with eggs, whole kernel corn, corn, green onions, crackers, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 eggs
3 cans drained whole kernel corn
3 cans creamed corn
1/2 c. chopped green onions
1 tube crushed Ritz crackers
1/2 stick melted margarine
1/2 c. milk
salt and pepper
1 1/2 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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