How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 6 ingredients. The key ingredients include: 1 c. elbow macaroni (uncooked), 1 can whole kernel corn (undrained), 1 can creamed corn (undrained), 1 can Ro-Tel tomatoes, and more.

Is Corn Casserole suitable as pasta & noodles?

Yes, Corn Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 c. elbow macaroni (uncooked); 1 can whole kernel corn (undrained); 1 can creamed corn (undrained); 1 can Ro-Tel tomatoes; 1/2 c. chopped green onions; 1 stick melted oleo

Corn Casserole – a delicious recipe with elbow macaroni, whole kernel corn, corn, Ro-Tel tomatoes, green onions, oleo. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 c. elbow macaroni (uncooked)
1 can whole kernel corn (undrained)
1 can creamed corn (undrained)
1 can Ro-Tel tomatoes
1/2 c. chopped green onions
1 stick melted oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

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