How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 5 ingredients. The key ingredients include: 2 (11 oz.) cans Shoe Peg corn, drained, 1 (4 oz.) can mild or hot chopped green chili peppers, drained, 1 (8 oz.) pkg. cream cheese, 1/4 c. milk, and more.

Is Corn Casserole suitable as soups & stews?

Yes, Corn Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 (11 oz.) cans Shoe Peg corn, drained; 1 (4 oz.) can mild or hot chopped green chili peppers, drained; 1 (8 oz.) pkg. cream cheese; 1/4 c. milk; 2 Tbsp. oleo or butter

Corn Casserole – a delicious recipe with Peg corn, green chili peppers, cream cheese, milk, oleo. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (11 oz.) cans Shoe Peg corn, drained
1 (4 oz.) can mild or hot chopped green chili peppers, drained
1 (8 oz.) pkg. cream cheese
1/4 c. milk
2 Tbsp. oleo or butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corn Casserole

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