How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 5 ingredients. The key ingredients include: 2 lightly beaten eggs, 10 oz. pkg. thawed broccoli, 1 can cream style corn, 1 Tbsp. grated onion, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lightly beaten eggs; 10 oz. pkg. thawed broccoli; 1 can cream style corn; 1 Tbsp. grated onion; 1 1/2 c. croutons

Corn Casserole – a delicious recipe with eggs, thawed broccoli, cream style corn, onion, croutons. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lightly beaten eggs
10 oz. pkg. thawed broccoli
1 can cream style corn
1 Tbsp. grated onion
1 1/2 c. croutons

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
442 kcal
Category
General

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