How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 7 ingredients. The key ingredients include: 5 cans white corn, 2 (8 oz.) pkg. cream cheese, 3 Tbsp. flour, 1 c. milk, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cans white corn; 2 (8 oz.) pkg. cream cheese; 3 Tbsp. flour; 1 c. milk; 1 1/2 sticks oleo; salt; 3 sliced, chopped jalapeno peppers

Corn Casserole – a delicious recipe with white corn, cream cheese, flour, milk, oleo, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 cans white corn
2 (8 oz.) pkg. cream cheese
3 Tbsp. flour
1 c. milk
1 1/2 sticks oleo
salt
3 sliced, chopped jalapeno peppers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
702 kcal
Category
General

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