How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 9 ingredients. The key ingredients include: 3 eggs, slightly beaten, 1 tsp. salt, 1 tsp. sugar, 4 Tbsp. flour, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 eggs, slightly beaten; 1 tsp. salt; 1 tsp. sugar; 4 Tbsp. flour; 2 cans cream-style corn; 1 Tbsp. minced onion; 1/4 c. sliced green peppers; 1 Tbsp. butter; 1 c. milk

Corn Casserole – a delicious recipe with eggs, salt, sugar, flour, cream-style, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 eggs, slightly beaten
1 tsp. salt
1 tsp. sugar
4 Tbsp. flour
2 cans cream-style corn
1 Tbsp. minced onion
1/4 c. sliced green peppers
1 Tbsp. butter
1 c. milk

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Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

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