How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1 medium onion, chopped, 1 (12 oz.) can whole kernel corn, drained, 1 can mushroom soup, and more.

Is Corn Casserole suitable as soups & stews?

Yes, Corn Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. ground beef; 1 medium onion, chopped; 1 (12 oz.) can whole kernel corn, drained; 1 can mushroom soup; 1 carton sour cream; 1 jar pimento; 1 tsp. salt; cooked egg noodles

Corn Casserole – a delicious recipe with ground beef, onion, whole kernel corn, mushroom soup, sour cream, pimento. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 medium onion, chopped
1 (12 oz.) can whole kernel corn, drained
1 can mushroom soup
1 carton sour cream
1 jar pimento
1 tsp. salt
cooked egg noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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