How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 7 ingredients. The key ingredients include: 4 beaten eggs, 1 c. oil, 2 cans creamed corn, 1 tsp. chopped onion, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 beaten eggs; 1 c. oil; 2 cans creamed corn; 1 tsp. chopped onion; 1 box (small) corn muffin mix; 1 small jar pimentos; 1 c. grated cheese

Corn Casserole – a delicious recipe with eggs, oil, corn, onion, corn, pimentos. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 beaten eggs
1 c. oil
2 cans creamed corn
1 tsp. chopped onion
1 box (small) corn muffin mix
1 small jar pimentos
1 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1627 kcal
Category
General

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Corn Casserole

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