How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 7 ingredients. The key ingredients include: 2 cans creamed corn, 2 c. cooked rice, 1 stick butter, 1 Tbsp. sugar, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans creamed corn; 2 c. cooked rice; 1 stick butter; 1 Tbsp. sugar; salt and pepper; 1 onion; 1 jalapeno pepper

Corn Casserole – a delicious recipe with corn, rice, butter, sugar, salt, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans creamed corn
2 c. cooked rice
1 stick butter
1 Tbsp. sugar
salt and pepper
1 onion
1 jalapeno pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1357 kcal
Category
General

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Corn Casserole

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