How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 7 ingredients. The key ingredients include: 2 cans cream-style corn, 1/4 c. chopped green onions, 4 eggs, salt and pepper to taste, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cans cream-style corn; 1/4 c. chopped green onions; 4 eggs; salt and pepper to taste; 1/4 chopped bell pepper; 1 Tbsp. chopped pimento; 1 Tbsp. flour

Corn Casserole – a delicious recipe with cream-style, green onions, eggs, salt, bell pepper, pimento. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans cream-style corn
1/4 c. chopped green onions
4 eggs
salt and pepper to taste
1/4 chopped bell pepper
1 Tbsp. chopped pimento
1 Tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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