Bake this irresistible Corn Bread Topped Ham Loaf at home. Made with eggs, milk, bread crumbs and onion. Easy step-by-step instructions included.
This Corn Bread Topped Ham Loaf relies on simple, everyday ingredients such as beaten eggs, milk, soft bread crumbs and chopped onion. It comes together quickly and makes 4 servings, at about 493 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Corn Bread Topped Ham Loaf delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026