How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread Taco Bake?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 pkg. (1 1/8 oz.) Durkee taco seasoning, 1/2 c. water, 1 can (12 oz.) whole kernel corn, drained, and more.

Is Corn Bread Taco Bake suitable as meat & poultry?

Yes, Corn Bread Taco Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corn Bread Taco Bake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Bread Taco Bake Recipe

Name: Corn Bread Taco Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 pkg. (1 1/8 oz.) Durkee taco seasoning; 1/2 c. water; 1 can (12 oz.) whole kernel corn, drained; 1/2 c. chopped green pepper; 1 can (8 oz.) tomato sauce; 1 pkg. (8 1/2 oz.) corn muffin mix; 1 can (2.8) Durkee French fried onions; 1/3 c. (1 oz.) shredded Cheddar cheese

Bake this irresistible Corn Bread Taco Bake at home. Made with ground beef, taco, water and kernel corn. Easy step-by-step instructions included.

This Corn Bread Taco Bake relies on simple, everyday ingredients such as ground beef, water, chopped green pepper and (8 oz.) tomato sauce. It comes together quickly and makes 4 servings, at about 709 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1 pkg. (1 1/8 oz.) Durkee taco seasoning
1/2 c. water
1 can (12 oz.) whole kernel corn, drained
1/2 c. chopped green pepper
1 can (8 oz.) tomato sauce
1 pkg. (8 1/2 oz.) corn muffin mix
1 can (2.8) Durkee French fried onions
1/3 c. (1 oz.) shredded Cheddar cheese

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Quick Info

Servings
4 servings
Calories
709 kcal
Category
Meat & Poultry

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Corn Bread Taco Bake

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