How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread Sticks?

You need 8 ingredients. The key ingredients include: 1 egg, 1 1/2 Tbsp. liquid shortening, 1 tsp. sugar, 1 tsp. salt, and more.

Is Corn Bread Sticks suitable as general?

Yes, Corn Bread Sticks falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Bread Sticks?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Bread Sticks Recipe

Name: Corn Bread Sticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 egg; 1 1/2 Tbsp. liquid shortening; 1 tsp. sugar; 1 tsp. salt; 1 1/2 tsp. baking powder; 1/2 c. white all-purpose flour; 1 c. corn meal; 1 c. buttermilk

Corn Bread Sticks – a delicious recipe with egg, liquid shortening, sugar, salt, baking powder, white all-purpose. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 egg
1 1/2 Tbsp. liquid shortening
1 tsp. sugar
1 tsp. salt
1 1/2 tsp. baking powder
1/2 c. white all-purpose flour
1 c. corn meal
1 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Corn Bread Sticks

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