How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread Pie?

You need 14 ingredients. The key ingredients include: 1 lb. ground beef, 1 large onion, chopped, 1 can tomato soup, 1 1/2 c. water, and more.

Is Corn Bread Pie suitable as baking & desserts?

Yes, Corn Bread Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corn Bread Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Bread Pie Recipe

Name: Corn Bread Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 lb. ground beef; 1 large onion, chopped; 1 can tomato soup; 1 1/2 c. water; 1 tsp. salt; 1 tsp. chili powder; 1 can pinto beans (1 lb. size); black pepper to taste; 3/4 c. cornmeal; 1 Tbsp. flour; 1 Tbsp. sugar; 1 egg; 1/2 c. milk; 1 Tbsp. oil

Corn Bread Pie – a delicious recipe with ground beef, onion, tomato soup, water, salt, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Corn Bread Pie

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