How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread?

You need 6 ingredients. The key ingredients include: 1 tiny can creamed corn, 1 tiny can whole kernel corn, drained, 1 pkg. corn muffin mix, 1 c. sour cream, and more.

Is Corn Bread suitable as baking & desserts?

Yes, Corn Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Bread Recipe

Name: Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 tiny can creamed corn; 1 tiny can whole kernel corn, drained; 1 pkg. corn muffin mix; 1 c. sour cream; 2 eggs; 1 stick margarine

Corn Bread – a delicious recipe with corn, whole kernel corn, corn muffin, sour cream, eggs, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 tiny can creamed corn
1 tiny can whole kernel corn, drained
1 pkg. corn muffin mix
1 c. sour cream
2 eggs
1 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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