How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread?

You need 9 ingredients. The key ingredients include: 1 1/2 cups white cornmeal, 1/2 cup all-purpose flour, 1/2 teaspoon baking powder, 1/2 teaspoon baking soda, and more.

Is Corn Bread suitable as general?

Yes, Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Bread Recipe

Name: Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups white cornmeal; 1/2 cup all-purpose flour; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 1 teaspoon kosher salt; 1 large egg, lightly beaten; 1 1/2 cups well-shaken buttermilk; 1 1/2 sticks (3/4 cups) unsalted butter, melted; Special equipment: 1 (10-inch) well-seasoned cast-iron skillet

Corn Bread – a delicious recipe with white cornmeal, all-purpose, baking powder, baking soda, kosher salt, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups white cornmeal
1/2 cup all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1 teaspoon kosher salt
1 large egg, lightly beaten
1 1/2 cups well-shaken buttermilk
1 1/2 sticks (3/4 cups) unsalted butter, melted
Special equipment: 1 (10-inch) well-seasoned cast-iron skillet

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1083 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Grown-Up Juice Pouches
Sin Bars
Lee Bros' Cheese Straws
Mom'S Grilled Enchilada Sandwiches

Corn Bread

How did you like this recipe?

Frequently Asked Questions