How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread?

You need 9 ingredients. The key ingredients include: 2 slices bread, 1/2 tsp. salt, 1 1/2 Tbsp. sugar, 1 egg, and more.

Is Corn Bread suitable as general?

Yes, Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Bread Recipe

Name: Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 slices bread; 1/2 tsp. salt; 1 1/2 Tbsp. sugar; 1 egg; 3/4 c. water; 3/4 c. white meal; 3/4 tsp. baking powder; 1/2 c. plus milk; 2 Tbsp. margarine

Corn Bread – a delicious recipe with bread, salt, sugar, egg, water, white meal. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 slices bread
1/2 tsp. salt
1 1/2 Tbsp. sugar
1 egg
3/4 c. water
3/4 c. white meal
3/4 tsp. baking powder
1/2 c. plus milk
2 Tbsp. margarine

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Quick Info

Servings
4 servings
Category
General

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