How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread?

You need 11 ingredients. The key ingredients include: 2 eggs, slightly beaten, 1/4 c. oil, 1 c. sifted flour, 1/3 c. sugar, and more.

Is Corn Bread suitable as general?

Yes, Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Bread Recipe

Name: Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 eggs, slightly beaten; 1/4 c. oil; 1 c. sifted flour; 1/3 c. sugar; 1 can corn, drained; 1/2 c. chopped green onion (1 medium onion if you don't have green); 1 finely chopped jalapeno pepper (optional); 1 1/3 c. milk; 2 c. yellow corn meal; 1 tsp. salt; 4 tsp. baking powder

Corn Bread – a delicious recipe with eggs, oil, flour, sugar, corn, green onion. Easy to follow and perfect for any occasion.

Serves 4 General

Corn Bread

How did you like this recipe?

Frequently Asked Questions