How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread?

You need 8 ingredients. The key ingredients include: 1 egg, 1 stick butter, 1 c. meal (white plain), 1 tsp. baking powder, and more.

Is Corn Bread suitable as general?

Yes, Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Bread Recipe

Name: Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 egg; 1 stick butter; 1 c. meal (white plain); 1 tsp. baking powder; dash of salt; 1 tsp. sugar; buttermilk; dash of soda

Corn Bread – a delicious recipe with egg, butter, meal, baking powder, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 egg
1 stick butter
1 c. meal (white plain)
1 tsp. baking powder
dash of salt
1 tsp. sugar
buttermilk
dash of soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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