How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread?

You need 6 ingredients. The key ingredients include: 2 eggs, lightly beaten, 1 c. milk, 1/4 c. Crisco oil, 1 1/2 c. self-rising corn meal, and more.

Is Corn Bread suitable as general?

Yes, Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Bread Recipe

Name: Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, lightly beaten; 1 c. milk; 1/4 c. Crisco oil; 1 1/2 c. self-rising corn meal; 1 c. all-purpose flour; 1/4 c. sugar

Corn Bread – a delicious recipe with eggs, milk, Crisco oil, meal, flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 eggs, lightly beaten
1 c. milk
1/4 c. Crisco oil
1 1/2 c. self-rising corn meal
1 c. all-purpose flour
1/4 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
595 kcal
Category
General

Eats Now Editorial Team

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