How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread?

You need 5 ingredients. The key ingredients include: 1 c. corn meal, 1/2 c. self-rising flour, 2 eggs, pinch of soda and salt, and more.

Is Corn Bread suitable as general?

Yes, Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Bread Recipe

Name: Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. corn meal; 1/2 c. self-rising flour; 2 eggs; pinch of soda and salt; 1 c. buttermilk

Corn Bread – a delicious recipe with corn meal, flour, eggs, soda, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. corn meal
1/2 c. self-rising flour
2 eggs
pinch of soda and salt
1 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Country Rolls
Creole Style Lima Beans
Pineapple Casserole
Gourmet Cheese Potatoes

Corn Bread

How did you like this recipe?

Frequently Asked Questions