How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread?

You need 7 ingredients. The key ingredients include: 1 box Jiffy corn bread mix, 1 small can cream-style corn, 1 small onion, grated, 2 eggs, and more.

Is Corn Bread suitable as general?

Yes, Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Bread Recipe

Name: Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Jiffy corn bread mix; 1 small can cream-style corn; 1 small onion, grated; 2 eggs; 1 (8 oz.) sour cream; pinch of sugar; 1/3 c. oil

Corn Bread – a delicious recipe with corn bread, cream-style, onion, eggs, sour cream, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 box Jiffy corn bread mix
1 small can cream-style corn
1 small onion, grated
2 eggs
1 (8 oz.) sour cream
pinch of sugar
1/3 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
376 kcal
Category
General

Eats Now Editorial Team

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