How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn, Avocado, And Tomato Salad?

You need 12 ingredients. The key ingredients include: Salad, 2 cups cooked corn, 1 avocado, cut into 1/2-inch cubes, 1 pint cherry tomatoes, halved, and more.

Is Corn, Avocado, And Tomato Salad suitable as salads?

Yes, Corn, Avocado, And Tomato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn, Avocado, And Tomato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn, Avocado, And Tomato Salad Recipe

Name: Corn, Avocado, And Tomato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad; 2 cups cooked corn; 1 avocado, cut into 1/2-inch cubes; 1 pint cherry tomatoes, halved; 1/2 cup red onion, finely diced; Dressing; 2 tablespoons olive oil; 1/2 teaspoon grated lime zest; 1 tablespoon fresh lime juice; 1/4 cup fresh cilantro, chopped; 1/4 teaspoon salt; 1/4 teaspoon pepper

Fresh, crisp and full of flavor — this Corn, Avocado, And Tomato Salad is a must-try. Made with Salad, corn, avocado and cherry tomatoes. Easy step-by-s…

This Corn, Avocado, And Tomato Salad relies on simple, everyday ingredients such as salad, cooked corn, pint cherry tomatoes, halved and red onion, finely diced. It comes together quickly and makes 4 servings, at about 191 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Corn, Avocado, And Tomato Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions