How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Zucchini Salad With Feta ?

You need 11 ingredients. The key ingredients include: 4 ears of corn, husked, Kosher salt, 4 small zucchini (about 1 1/2 pounds), thinly sliced lengthwise on a mandoline, 8-10 zucchini blossoms, torn into large pieces (optional), and more.

Is Corn And Zucchini Salad With Feta suitable as salads?

Yes, Corn And Zucchini Salad With Feta falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn And Zucchini Salad With Feta ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn And Zucchini Salad With Feta Recipe

Name: Corn And Zucchini Salad With Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ears of corn, husked; Kosher salt; 4 small zucchini (about 1 1/2 pounds), thinly sliced lengthwise on a mandoline; 8-10 zucchini blossoms, torn into large pieces (optional); 1/4 cup coarsely chopped fresh basil; 1/4 cup coarsely chopped fresh flat-leaf parsley; 1/3 cup olive oil; 1/4 cup white wine vinegar; 1/2 teaspoon crushed red pepper flakes; Freshly ground black pepper; 4 ounces feta, crumbled (about 1 cup)

Corn And Zucchini Salad With Feta

Eats Now Editorial Team · 385 kcal · Salads

Corn And Zucchini Salad With Feta – a delicious recipe with corn, Kosher salt, zucchini, zucchini, fresh basil, parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Corn And Zucchini Salad With Feta

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