How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Tomatillo Salsa?

You need 10 ingredients. The key ingredients include: 4 ears fresh corn kernels, 2 seeded and finely chopped jalapeno peppers, 1/2 pound husked, cored and chopped tomatillos, 1/2 chopped green bell pepper, and more.

Is Corn And Tomatillo Salsa suitable as snacks & appetizers?

Yes, Corn And Tomatillo Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Corn And Tomatillo Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn And Tomatillo Salsa Recipe

Name: Corn And Tomatillo Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ears fresh corn kernels; 2 seeded and finely chopped jalapeno peppers; 1/2 pound husked, cored and chopped tomatillos; 1/2 chopped green bell pepper; 2 thinly sliced green onions; 2 tablespoons fresh lime juice; 2 tablespoons water; 1/2 teaspoon ground coriander; 2 tablespoons chopped fresh cilantro; 1 (14.5 ounce) package tortilla chips

Corn And Tomatillo Salsa

Eats Now Editorial Team · 121 kcal · Snacks & Appetizers

Corn And Tomatillo Salsa – a delicious recipe with corn kernels, jalapeno peppers, tomatillos, green bell pepper, green onions, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Corn And Tomatillo Salsa

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