How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Sausage Soup?

You need 14 ingredients. The key ingredients include: 2-1/2 cups chopped onions, 1/2 cup each chopped green pepper, sweet red pepper and celery, 6 tablespoons butter, 1-1/2 pounds fully cooked smoked sausage, cut into 1/4-inch pieces, and more.

Is Corn And Sausage Soup suitable as soups & stews?

Yes, Corn And Sausage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn And Sausage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn And Sausage Soup Recipe

Name: Corn And Sausage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 cups chopped onions; 1/2 cup each chopped green pepper, sweet red pepper and celery; 6 tablespoons butter; 1-1/2 pounds fully cooked smoked sausage, cut into 1/4-inch pieces; 3 garlic cloves, minced; 4 cans (15 ounces each) Italian-style tomato sauce; 3 packages (16 ounces each) frozen corn; 2 cans (14-1/2 ounces each) Italian diced tomatoes, undrained; 2 cups water; 3 bay leaves; 1-1/2 teaspoons each dried basil, oregano and thyme; 1/2 teaspoon pepper; 1/4 teaspoon dried marjoram; 1/4 teaspoon hot pepper sauce, optional

Corn And Sausage Soup

Eats Now Editorial Team · 595 kcal · Soups & Stews

Corn And Sausage Soup – a delicious recipe with onions, green pepper, butter, sausage, garlic, Italian-style. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Corn And Sausage Soup

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