How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Rice Salad?

You need 7 ingredients. The key ingredients include: 1 (16 oz.) whole kernel corn, drained, 2 c. cooked rice, 1/4 c. sliced green onions, 1/4 c. chopped ripe olives, and more.

Is Corn And Rice Salad suitable as salads?

Yes, Corn And Rice Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn And Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn And Rice Salad Recipe

Name: Corn And Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) whole kernel corn, drained; 2 c. cooked rice; 1/4 c. sliced green onions; 1/4 c. chopped ripe olives; 3 Tbsp. olive oil or cooking oil; 3 Tbsp. white wine vinegar; 1/4 c. chopped red pepper

Corn And Rice Salad – a delicious recipe with whole kernel corn, rice, green onions, chopped ripe olives, olive oil, white wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (16 oz.) whole kernel corn, drained
2 c. cooked rice
1/4 c. sliced green onions
1/4 c. chopped ripe olives
3 Tbsp. olive oil or cooking oil
3 Tbsp. white wine vinegar
1/4 c. chopped red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
566 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Kraut Slaw
Strawberry Salad
Orange Salad
Marinated Vegetables

Corn And Rice Salad

How did you like this recipe?

Frequently Asked Questions