How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Potato Casserole?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 medium onion, 3 or 4 potatoes, sliced, 1/3 c. milk, and more.

Is Corn And Potato Casserole suitable as meat & poultry?

Yes, Corn And Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corn And Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn And Potato Casserole Recipe

Name: Corn And Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 medium onion; 3 or 4 potatoes, sliced; 1/3 c. milk; 1 can creamed corn; salt and pepper; corn flake crumbs

Corn And Potato Casserole – a delicious recipe with ground beef, onion, potatoes, milk, corn, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1 medium onion
3 or 4 potatoes, sliced
1/3 c. milk
1 can creamed corn
salt and pepper
corn flake crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
855 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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