How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Pea Pasta Salad?

You need 10 ingredients. The key ingredients include: 2 1/2 cups macaroni, cooked and drained, 2 cups frozen corn, thawed, 2 cups frozen peas, thawed, 1 stalk celery, diced, and more.

Is Corn And Pea Pasta Salad suitable as pasta & noodles?

Yes, Corn And Pea Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Corn And Pea Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn And Pea Pasta Salad Recipe

Name: Corn And Pea Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups macaroni, cooked and drained; 2 cups frozen corn, thawed; 2 cups frozen peas, thawed; 1 stalk celery, diced; 6 hard-boiled eggs, crumbled; 1 cup mozzarella cheese or 1 cup cheddar cheese, cubed; 3/4 cup bacon, cooked and crumbled; 1/2 onion, diced; 3/4 cup mayonnaise; 3 tablespoons Dijon mustard

Corn And Pea Pasta Salad

Eats Now Editorial Team · 1060 kcal · Pasta & Noodles

Corn And Pea Pasta Salad – a delicious recipe with macaroni, frozen corn, frozen peas, celery, eggs, mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Corn And Pea Pasta Salad

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