How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Mung Bean Salad?

You need 5 ingredients. The key ingredients include: 1 cup dried mung beans, rinsed and drained, 1 1/2 cups fresh corn kernels or 1 cup frozen corn kernels, thawed, 1 bunch green onion, finely chopped (1/2 cup), 1/2 cup lime juice, and more.

Is Corn And Mung Bean Salad suitable as salads?

Yes, Corn And Mung Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn And Mung Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn And Mung Bean Salad Recipe

Name: Corn And Mung Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup dried mung beans, rinsed and drained; 1 1/2 cups fresh corn kernels or 1 cup frozen corn kernels, thawed; 1 bunch green onion, finely chopped (1/2 cup); 1/2 cup lime juice; 1/4 cup plain gomashio

Corn And Mung Bean Salad – a delicious recipe with beans, fresh corn kernels, green onion, lime juice, gomashio. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 cup dried mung beans, rinsed and drained
1 1/2 cups fresh corn kernels or 1 cup frozen corn kernels, thawed
1 bunch green onion, finely chopped (1/2 cup)
1/2 cup lime juice
1/4 cup plain gomashio

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
173 kcal
Category
Salads

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