How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Macaroni Casserole?

You need 5 ingredients. The key ingredients include: 1 (15 ounce) can whole kernel corn, undrain, 1 (15 ounce) can creamed corn, 1 cup of uncooked macaroni, 1/2 cup oleo, and more.

Is Corn And Macaroni Casserole suitable as pasta & noodles?

Yes, Corn And Macaroni Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Corn And Macaroni Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn And Macaroni Casserole Recipe

Name: Corn And Macaroni Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can whole kernel corn, undrain; 1 (15 ounce) can creamed corn; 1 cup of uncooked macaroni; 1/2 cup oleo; 1 cup Velveeta cheese, cubed

Corn And Macaroni Casserole – a delicious recipe with whole kernel corn, corn, macaroni, oleo, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (15 ounce) can whole kernel corn, undrain
1 (15 ounce) can creamed corn
1 cup of uncooked macaroni
1/2 cup oleo
1 cup Velveeta cheese, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
221 kcal
Category
Pasta & Noodles

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Corn And Macaroni Casserole

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