How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn and Green Chili Muffins?

You need 9 ingredients. The key ingredients include: 1 ½ cups all-purpose flour, ½ cup cornmeal, 2 teaspoons sugar, 3 teaspoons baking powder, and more.

Is Corn and Green Chili Muffins suitable as soups & stews?

Yes, Corn and Green Chili Muffins falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn and Green Chili Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn and Green Chili Muffins Recipe

Name: Corn and Green Chili Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups all-purpose flour; ½ cup cornmeal; 2 teaspoons sugar; 3 teaspoons baking powder; 14-½ teaspoon salt; ½ cup cold butter; ½ cup shredded cheese; 1 medium green chili pepper, deseeded and finely chopped; 1 cup milk

Corn and Green Chili Muffins – a delicious recipe with flour, cornmeal, sugar, baking powder, salt, cold butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 ½ cups all-purpose flour
½ cup cornmeal
2 teaspoons sugar
3 teaspoons baking powder
14-½ teaspoon salt
½ cup cold butter
½ cup shredded cheese
1 medium green chili pepper, deseeded and finely chopped
1 cup milk

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Quick Info

Servings
4 servings
Calories
507 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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