Corn And Broccoli Casserole

1. 1

   Place the broccoli and corn in a large bowl. Add the 1/2 cup crushed crackers, the cheese, whipping cream or half-and-half, egg, the 2 tablespoons butter or margarine, the onion powder, salt, garlic powder, and pepper.

2. 2

   Stir to combine the mixture. Spoon the mixture into a 1-1/2-quart round casserole or a 9-inch pie plate.

3. 3

   Sprinkle the remaining 1/2 cup crushed crackers evenly over casserole.

4. 4

   Drizzle with the remaining 2 tablespoons melted butter or margarine.

5. 5

   Bake, uncovered, in a 350u00b0F oven for about 25 minutes or until the edges are bubbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.