How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn and Bell Pepper Salad?

You need 11 ingredients. The key ingredients include: 1 10-ounce package frozen whole kernel corn, cooked according to package directions, drained, 1/2 red bell pepper, diced, 1/2 green bell pepper, diced, 2 green onions, chopped, and more.

Is Corn and Bell Pepper Salad suitable as salads?

Yes, Corn and Bell Pepper Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn and Bell Pepper Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn and Bell Pepper Salad Recipe

Name: Corn and Bell Pepper Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 10-ounce package frozen whole kernel corn, cooked according to package directions, drained; 1/2 red bell pepper, diced; 1/2 green bell pepper, diced; 2 green onions, chopped; 2 tablespoons (generous) chopped fresh cilantro; 2 tablespoons olive oil; 2 teaspoons fresh lime juice; 1/4 teaspoon ground cumin; Salt and fresh ground pepper; Red lettuce leaves; Fresh cilantro sprigs

Corn and Bell Pepper Salad

Eats Now Editorial Team · 119 kcal · Salads

Corn and Bell Pepper Salad – a delicious recipe with kernel corn, red bell pepper, green bell pepper, green onions, fresh cilantro, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Corn and Bell Pepper Salad

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