How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Bean Fiesta Salad?

You need 12 ingredients. The key ingredients include: 1 (14 ounce) can pinto beans, drained and rinsed, 1 (14 ounce) can black beans, drained and rinsed, 1 (14 ounce) can chickpeas, drained and rinsed, 2 (14 ounce) cans corn, and more.

Is Corn And Bean Fiesta Salad suitable as salads?

Yes, Corn And Bean Fiesta Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn And Bean Fiesta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn And Bean Fiesta Salad Recipe

Name: Corn And Bean Fiesta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can pinto beans, drained and rinsed; 1 (14 ounce) can black beans, drained and rinsed; 1 (14 ounce) can chickpeas, drained and rinsed; 2 (14 ounce) cans corn; 1 (14 ounce) can white corn; 1 (14 ounce) can diced tomatoes and green chilies (like Rotel); 1/2 bunch fresh cilantro, minced; 1 large sweet onion, diced; 3 jalapenos, minced (remove seeds and membranes); 1/2 cup fat-free Italian salad dressing; 1/2 tablespoon cumin; salt and pepper

Fresh, crisp and full of flavor — this Corn And Bean Fiesta Salad is a must-try. Made with pinto beans, black beans, chickpeas and corn. Easy step-by-st…

This Corn And Bean Fiesta Salad relies on simple, everyday ingredients such as (14 ounce) cans corn, (14 ounce) can white corn, bunch fresh cilantro, minced and large sweet onion, diced. It comes together quickly and makes 4 servings, at about 195 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Corn And Bean Fiesta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions