How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Bean Casserole?

You need 9 ingredients. The key ingredients include: 1 can Shoe Peg corn, drained, 1 can French style green beans, drained, 8 oz. sour cream, 1 can cream of celery soup, undiluted, and more.

Is Corn And Bean Casserole suitable as soups & stews?

Yes, Corn And Bean Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn And Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn And Bean Casserole Recipe

Name: Corn And Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Shoe Peg corn, drained; 1 can French style green beans, drained; 8 oz. sour cream; 1 can cream of celery soup, undiluted; 1 medium onion, chopped fine; 1 c. grated Cheddar cheese; 1 roll Ritz crackers, crushed; 1 stick melted margarine; 1/2 c. almonds, slivered

Corn And Bean Casserole – a delicious recipe with Peg corn, French style green beans, sour cream, cream of celery soup, onion, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can Shoe Peg corn, drained
1 can French style green beans, drained
8 oz. sour cream
1 can cream of celery soup, undiluted
1 medium onion, chopped fine
1 c. grated Cheddar cheese
1 roll Ritz crackers, crushed
1 stick melted margarine
1/2 c. almonds, slivered

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
665 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Round Steak
Spanish Rice
Hungarian Beef Roll
Spicy Turkey Rice Soup

Corn And Bean Casserole

How did you like this recipe?

Frequently Asked Questions