How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corine'S Carrot Cake?

You need 12 ingredients. The key ingredients include: 2 c. sugar, 1 1/2 c. canola oil, 4 eggs or egg substitute, 2 c. flour, and more.

Is Corine'S Carrot Cake suitable as baking & desserts?

Yes, Corine'S Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corine'S Carrot Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corine'S Carrot Cake Recipe

Name: Corine'S Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1 1/2 c. canola oil; 4 eggs or egg substitute; 2 c. flour; 1 tsp. salt; 2 tsp. cinnamon; 1 tsp. soda; 3 c. grated raw carrots; 1 c. chopped nuts; 1 c. golden raisins; 1 tsp. grated orange rind; 1 tsp. almond extract

Corine'S Carrot Cake

Eats Now Editorial Team · 1928 kcal · Baking & Desserts

Corine'S Carrot Cake – a delicious recipe with sugar, canola oil, eggs, flour, salt, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Corine'S Carrot Cake

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