How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coriander-Thyme Lamb Chops With Yogurt Sauce?

You need 13 ingredients. The key ingredients include: 2 garlic cloves, divided, 4 (4-ounce) lamb loin chops, 4 teaspoons extra-virgin olive oil, divided, 1 teaspoon coriander seeds, crushed, and more.

Is Coriander-Thyme Lamb Chops With Yogurt Sauce suitable as meat & poultry?

Yes, Coriander-Thyme Lamb Chops With Yogurt Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Coriander-Thyme Lamb Chops With Yogurt Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coriander-Thyme Lamb Chops With Yogurt Sauce Recipe

Name: Coriander-Thyme Lamb Chops With Yogurt Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 garlic cloves, divided; 4 (4-ounce) lamb loin chops; 4 teaspoons extra-virgin olive oil, divided; 1 teaspoon coriander seeds, crushed; 1 teaspoon finely chopped fresh thyme; 1/2 teaspoon kosher salt, divided; 4 teaspoons fresh lemon juice; 1 tablespoon finely chopped fresh mint; 1 teaspoon honey; Dash of ground red pepper; 1 (7-ounce) container plain 2% reduced-fat Greek yogurt; 1/4 teaspoon freshly ground black pepper; Cooking spray

Try this homemade Coriander-Thyme Lamb Chops With Yogurt Sauce recipe the whole family will love. Made with garlic, lamb loin chops, extra-virgin olive …

This Coriander-Thyme Lamb Chops With Yogurt Sauce relies on simple, everyday ingredients such as garlic cloves, divided, (4-ounce) lamb loin chops, coriander seeds, crushed and finely chopped fresh thyme. It comes together quickly and makes 4 servings, at about 444 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Coriander-Thyme Lamb Chops With Yogurt Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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