How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coriander Pork?

You need 6 ingredients. The key ingredients include: 4 (1 1/2-inch thick) boneless pork loin chops, 2 cloves garlic, crushed, 1 Tbsp. crushed coriander seed, 1 Tbsp. cracked black pepper, and more.

Is Coriander Pork suitable as meat & poultry?

Yes, Coriander Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Coriander Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coriander Pork Recipe

Name: Coriander Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (1 1/2-inch thick) boneless pork loin chops; 2 cloves garlic, crushed; 1 Tbsp. crushed coriander seed; 1 Tbsp. cracked black pepper; 1 tsp. brown sugar; 3 Tbsp. soy sauce

Coriander Pork – a delicious recipe with pork loin chops, garlic, coriander seed, cracked black pepper, brown sugar, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 (1 1/2-inch thick) boneless pork loin chops
2 cloves garlic, crushed
1 Tbsp. crushed coriander seed
1 Tbsp. cracked black pepper
1 tsp. brown sugar
3 Tbsp. soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
256 kcal
Category
Meat & Poultry

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Coriander Pork

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