How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coriander Bread?

You need 13 ingredients. The key ingredients include: 1 cup milk, 3 tablespoons margarine, 1/4 cup honey, 3 cups bread flour unbleached, and more.

Is Coriander Bread suitable as general?

Yes, Coriander Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Coriander Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coriander Bread Recipe

Name: Coriander Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup milk; 3 tablespoons margarine; 1/4 cup honey; 3 cups bread flour unbleached; 1/4 cup flour, all-purpose high-gluten; 2 teaspoons yeast, active dry; 1 teaspoon salt; 2 teaspoons coriander ground; ⅛ teaspoon cloves ground; ⅛ teaspoon ginger ground; 1/4 teaspoon cinnamon ground; 1 each eggs; 1/2 tablespoon orange zest grated

Coriander Bread – a delicious recipe with milk, margarine, honey, bread flour, flour, yeast. Easy to follow and perfect for any occasion.

Serves 4 General

Coriander Bread

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