Core Bourbon Chicken

Name: Core Bourbon Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs chicken; 1 tablespoon olive oil; 1 garlic clove; ¼ teaspoon ginger; ¾ teaspoon crushed red pepper flakes; ¼ cup unsweetened applesauce; ⅓ cup light brown sugar; 2 tablespoons ketchup; 1 tablespoon cider vinegar; ½ cup water; ⅓ cup soy sauce

Eats Now Editorial Team · 541 kcal · Meat & Poultry

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Core Bourbon Chicken – a delicious recipe with chicken, olive oil, garlic, ginger, red pepper, unsweetened applesauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs chicken
1 tablespoon olive oil
1 garlic clove
¼ teaspoon ginger
¾ teaspoon crushed red pepper flakes
¼ cup unsweetened applesauce
⅓ cup light brown sugar
2 tablespoons ketchup
1 tablespoon cider vinegar
½ cup water
⅓ cup soy sauce

1
Heat oil in a large skillet.
2
Add chicken pieces and cook until lightly browned.
3
Remove chicken.
4
Add remaining ingredients, heating over medium Heat until well mixed and dissolved.
5
Add chicken and bring to a hard boil.
6
Reduce heat and simmer for 20 minutes.
7
Serve over hot brown rice and ENJOY.

541

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lbs chicken, 1 tablespoon olive oil, 1 garlic clove, ¼ teaspoon ginger, and more.

Yes, Core Bourbon Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
541 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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