How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cordon Bleu Sauce?

You need 6 ingredients. The key ingredients include: 1/2 stick margarine, 1/4 c. flour, 1/2 tsp. salt, 2 1/2 c. milk, and more.

Is Cordon Bleu Sauce suitable as general?

Yes, Cordon Bleu Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Cordon Bleu Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cordon Bleu Sauce Recipe

Name: Cordon Bleu Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 stick margarine; 1/4 c. flour; 1/2 tsp. salt; 2 1/2 c. milk; 1 (3 oz.) pkg. cream cheese, cut into cubes; 1 1/2 c. shredded Swiss cheese

Cordon Bleu Sauce – a delicious recipe with margarine, flour, salt, milk, cream cheese, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 stick margarine
1/4 c. flour
1/2 tsp. salt
2 1/2 c. milk
1 (3 oz.) pkg. cream cheese, cut into cubes
1 1/2 c. shredded Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
593 kcal
Category
General

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Cordon Bleu Sauce

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