Warm up with this hearty Cordon Bleu Potato Soup recipe. Made with condensed cream, chicken broth, Swiss cheese and fully cooked ham. Easy step-by-step …
This Cordon Bleu Potato Soup relies on simple, everyday ingredients such as shredded swiss cheese, diced fully cooked ham, 2% milk and dijon mustard. It comes together quickly and makes 4 servings, at about 734 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026