How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cordon Bleau?

You need 9 ingredients. The key ingredients include: 3 chicken breasts, skinned, boned and split, 6 slices thin ham, 6 oz. Swiss cheese, cut into 6 sticks, 1/4 c. flour, and more.

Is Cordon Bleau suitable as meat & poultry?

Yes, Cordon Bleau falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cordon Bleau?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cordon Bleau Recipe

Name: Cordon Bleau
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 chicken breasts, skinned, boned and split; 6 slices thin ham; 6 oz. Swiss cheese, cut into 6 sticks; 1/4 c. flour; 3 Tbsp. butter; 1 (4 oz.) can mushrooms; 1/2 c. water; 1/3 c. dry white wine; 1/4 c. Heinz 57 sauce

Cordon Bleau – a delicious recipe with chicken breasts, thin ham, Swiss cheese, flour, butter, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 chicken breasts, skinned, boned and split
6 slices thin ham
6 oz. Swiss cheese, cut into 6 sticks
1/4 c. flour
3 Tbsp. butter
1 (4 oz.) can mushrooms
1/2 c. water
1/3 c. dry white wine
1/4 c. Heinz 57 sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Cordon Bleau

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