How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coq Au Vin In A Clay Pot?

You need 8 ingredients. The key ingredients include: 2 tablespoons oil, 1 chicken about 1.2kg, cut into 6 pieces, 1 green pepper yellow and 1, deseeded and chopped, 1 courgette chopped, and more.

Is Coq Au Vin In A Clay Pot suitable as meat & poultry?

Yes, Coq Au Vin In A Clay Pot falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Coq Au Vin In A Clay Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coq Au Vin In A Clay Pot Recipe

Name: Coq Au Vin In A Clay Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons oil; 1 chicken about 1.2kg, cut into 6 pieces; 1 green pepper yellow and 1, deseeded and chopped; 1 courgette chopped; 4 tomatoes chopped; 2 sprigs fresh rosemary; 2 bay leaves; 1 cup dry white wine

Coq Au Vin In A Clay Pot – a delicious recipe with oil, chicken, green pepper, courgette, tomatoes, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons oil
1 chicken about 1.2kg, cut into 6 pieces
1 green pepper yellow and 1, deseeded and chopped
1 courgette chopped
4 tomatoes chopped
2 sprigs fresh rosemary
2 bay leaves
1 cup dry white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
Meat & Poultry

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Coq Au Vin In A Clay Pot

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