Try this homemade Coq Au Vin(Chicken In Wine) recipe the whole family will love. Made with chickens, flour, bacon and onions. Easy step-by-step instruct…
This Coq Au Vin(Chicken In Wine) relies on simple, everyday ingredients such as whole chickens (cut), flour, sliced bacon and onions, halved. It comes together quickly and makes 4 servings, at about 733 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026