How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Copper Penny(Marinated Carrots) ?

You need 11 ingredients. The key ingredients include: 2 lb. carrots, 1 small sweet onion, sliced thin, 1 small green pepper, sliced thin, 1 (10 3/4 oz.) can tomato soup, and more.

Is Copper Penny(Marinated Carrots) suitable as soups & stews?

Yes, Copper Penny(Marinated Carrots) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Copper Penny(Marinated Carrots) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Copper Penny(Marinated Carrots) Recipe

Name: Copper Penny(Marinated Carrots)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. carrots; 1 small sweet onion, sliced thin; 1 small green pepper, sliced thin; 1 (10 3/4 oz.) can tomato soup; 1 tsp. prepared mustard; 1 tsp. Worcestershire sauce; 1 c. sugar; 1 tsp. salt; 1 tsp. pepper; 1/2 c. corn oil; 3/4 c. vinegar

Copper Penny(Marinated Carrots)

Eats Now Editorial Team · 376 kcal · Soups & Stews

Copper Penny(Marinated Carrots) – a delicious recipe with carrots, sweet onion, green pepper, tomato soup, mustard, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Copper Penny(Marinated Carrots)

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