How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Copper Kettle Curry Dip?

You need 9 ingredients. The key ingredients include: 2 c. mayonnaise, 1/2 c. sour cream, 1/4 tsp. turmeric, 2 Tbsp. curry powder, and more.

Is Copper Kettle Curry Dip suitable as snacks & appetizers?

Yes, Copper Kettle Curry Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Copper Kettle Curry Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Copper Kettle Curry Dip Recipe

Name: Copper Kettle Curry Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. mayonnaise; 1/2 c. sour cream; 1/4 tsp. turmeric; 2 Tbsp. curry powder; 2 cloves garlic, crushed; 4 tsp. sugar; 1 1/2 tsp. salt; 2 tsp. lemon juice; 1/4 c. parsley, finely minced

Copper Kettle Curry Dip – a delicious recipe with mayonnaise, sour cream, turmeric, curry powder, garlic, sugar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 c. mayonnaise
1/2 c. sour cream
1/4 tsp. turmeric
2 Tbsp. curry powder
2 cloves garlic, crushed
4 tsp. sugar
1 1/2 tsp. salt
2 tsp. lemon juice
1/4 c. parsley, finely minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
903 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Copper Kettle Curry Dip

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