How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Copper Carrot Salad?

You need 13 ingredients. The key ingredients include: 5 pounds carrots, cut into 1/4-inch slices, 2 medium green peppers, chopped, 1 large onion, chopped, 2 cans (10-3/4 ounces each) condensed tomato soup, undiluted, and more.

Is Copper Carrot Salad suitable as salads?

Yes, Copper Carrot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Copper Carrot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Copper Carrot Salad Recipe

Name: Copper Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 5 pounds carrots, cut into 1/4-inch slices; 2 medium green peppers, chopped; 1 large onion, chopped; 2 cans (10-3/4 ounces each) condensed tomato soup, undiluted; 1-1/2 cups sugar; 1-1/2 cups vinegar; 1 cup vegetable oil; 2 tablespoons Italian seasoning; 2 teaspoons ground mustard; 2 teaspoons curry powder; 2 teaspoons Worcestershire sauce; 1/2 teaspoon salt; 1/2 teaspoon pepper

Copper Carrot Salad – a delicious recipe with carrots, green peppers, onion, tomato soup, sugar, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Copper Carrot Salad

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